Recent overproduction due to increased farmland and recent weather conditions means some companies are selling boxes of the popular salad ingredient for €2 less.
From humble beginnings the expat pair of Thomas and German have opened half a dozen restaurants in Mijas Pueblo in about as many years, writes Jon Clarke
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok